This was INCREDIBLY tasty. I put a little oil in the pan, used 3 corn tortillas instead of 8, used a whole "bunch" of cilantro (from Kroger), no onions or bay leaves, and Adobo con Pimiento in place of plain salt. Everything else was according to the recipe (except that I didn't actually "measure" the ingredients). I also added a can of corn and a can of black beans. I also "pulled" rotisserie chicken to use as my chicken. After it was all done, I tasted in (I don't believe in tasting my food until its done...I smell it to "taste" it while I cook). Needless to say, the flavor pretty much changed my life. This is definitely the best soup I've ever made...thanks to this recipe. I can't wait to taste it tomorrow!
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This was INCREDIBLY tasty. I put a little oil in the pan, used 3 corn tortillas instead of 8,...