Reviewed: Oct. 15, 2009

ok so it is just my husband and myself so I just use most recipes as an "idea"... I dumped one can of reduced sodium chicken broth, one can of veggie broth, one can of fire roasted tomatoes and shredded chicken from the night before... I had a bag of frozen tortellini so I put that it... no spinach in the freezer like I thought so I had to leave that out.... overall we will make this again and again, very good and so very easy!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

samanthalynn

Cooking Level: Expert

Home Town: Levittown, Pennsylvania, USA

Living In: Ewing, New Jersey, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 23, 2009

This was a big hit with my family. I will definately make it again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Julia

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 20, 2009

A really wholesome meal that you can enjoy for days if you make extras! Great for the whole family

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Brittany

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 28, 2009

My mom made this recipe tonight and all of my family liked it. Even my super picky little brother liked it!! Plus, it is super easy and quick to make. Overall this was a great recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

jodibodi

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 5, 2009

This was something I threw together real quick when I unexpectedly had 3 teen boys to feed. I'm not a big soup fan, but this was fantastic!! The boys loved it too :)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TietzFamily

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 4, 2008

Just ok. Probably won't make it again as the family didn't really enjoy it. Somewhat bland and too much spinach.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MARYM1102

Cooking Level: Expert

Home Town: Birmingham, Alabama, USA

Living In: Decatur, Alabama, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 21, 2007

What a wonderful soup. Easy to make and very tasty. My fiance said he would never eat spinach. I proved him wrong.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Merrique

Cooking Level: Intermediate

Living In: Greensboro, North Carolina, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 6, 2007

Very easy and can be made and then saved in the fridge for later. I substituted canned tomatoes with garlic & herbs for some additional zip.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Lauren

Cooking Level: Intermediate

Home Town: Baltimore, Maryland, USA

Living In: Dallas, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 16, 2007

Very hearty soup. I also added carrots, 1 small zucchini and green pepper. I used a can of crushed tomatoes I had and omitted the spinach. the parmesan was a very nice touch. Green beans or white beans would be great too. Served with Peasant Bread.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

schmerna

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 26, 2006

Great soup! Everyone always loves it. Added parsley & pepper.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JOY

Cooking Level: Expert

Living In: Toledo, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 13, 2006

This is a great recipe, one of the best soups I have made. I modified a bit by doubling the tortellini, adding about five cloves of garlic, and oregano. I also cooked the chicken in olive oil and did not drain before adding to the soup.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

TORRANGE

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 17, 2006

Made a few variations, added minced onion and garlic and thinly slice carrots and a little white wine, definitely a keeper, served with garlic breadsticks, great quick meal that tastes like you slaved all day!

Was this review helpful? [ YES ]
4 users found this review helpful