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Chicken Things

By: Melissa Timm  
"The easiest 'gourmet' chicken bits around! It's spicy and sweet at the same time. The longer you cook it, the thicker the sauce will be. We like ours thick!"

Rating: This weblink has been rated 18 times with an average star rating of 2.8 Read Reviews (13)

Rate/Review | 505 people have saved this

What to Drink?

Wine Sangiovese
Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 Servings
 

Ingredients

  • 4 skinless, boneless chicken breast halves - cut into cubes
  • 1/2 cup Worcestershire sauce
  • 3/4 cup honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. In an electric skillet, combine the chicken cubes, Worcestershire sauce, 1/2 cup of honey, salt and pepper. Let sit for a minute to mingle the flavors, then turn the heat to 400 degrees F (200 degrees C). If using a regular skillet, turn the heat to medium-high.
  2. Cook chicken for 20 minutes, stirring occasionally to prevent sticking. Drain off juices, and then add the remaining honey. Continue cooking until the sauce becomes thick and sticks to the chicken.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 350 | Total Fat: 1.5g | Cholesterol: 68mg

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 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2003 by VERONIKA S 
I don't know about this one folks. I guess the flavors just didn't taste right. Easy? Yes.... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2003 by AB7 
Chicken is overcooked in the twenty minutes and the sauce tasted like molasses. If you like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2004 by HEDGEHOGS 
This recipie was simple and very good. I almost always have honey and Worcestershire sauce in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2006 by A_Angel820 
Wow. I was impressed and so was my husband.......also my brother who decided to stop... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2005 by TARENWALTERS 
This was ok, I'm not a big chicken fan, but I'm always looking for recipes. This isn't the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2005 by TYLERSAUNT2002 
I know followed directions right but i guess my taste buds just weren't up to it. my husband... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2004 by DEEDREE 
My family said that it was okay, but they don't want me to fix it again. I was only able to... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2003 by CHRISROV 
Did not like the taste combination. Scrambled to try and salvage the chicken as we couldn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2006 by T.Batcho 
I thought this was great. I added chili flakes for some spice, and I also added garlic salt... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2005 by jennifer20 
Strange. Can't quite get my taste buds around the flavours. Honestly I don't think the honey... MORE

 
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