This was very good. I didn't have Sherry, so I subbed Rose wine, and I topped with seasoned panko bread crumbs. Next time I will add chopped celery and onions. Really good comfort food that allowed me to use leftover chicken from the night before - so it was economical too. Since there are only two of us, I see myself making this as a second meal any time I do a roast chicken because we always have leftovers and I want to economize where I can. Highly recommend. Thanks for sharing the recipe!
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This was very good. I didn't have Sherry, so I subbed Rose wine, and I topped with seasoned...