Jan 06, 2012
My husband really liked this. I thought it was okay, but the sherry was a little overpowering for my taste. The sauce also wasn't as creamy as I would have liked. I imagined this would be quick to throw together. Though it wasn't difficult, this is a "one dish meal" that dirties two pans, a skillet, a baking dish, a strainer, and numerous utensils. If I make this again, it will probably be with leftover chicken and pasta from other meals.
—Pam-3BoysMama