Chicken Teriyaki with Asparagus Recipe
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Chicken Teriyaki with Asparagus

By: Cindy M  
"This is delicious! Teriyaki chicken with steamed asparagus and Swiss cheese will please your whole family!"

Rating: This weblink has been rated 33 times with an average star rating of 4.4 Read Reviews (26)

Rate/Review | 1,375 people have saved this

What to Drink?

Wine Riesling
Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
1 Hr 45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3/4 cup honey teriyaki sauce
  • 1/4 cup white wine
  • 4 skinless, boneless chicken breast halves
  • 16 spears fresh asparagus
  • 4 slices Swiss cheese

Directions

  1. In a large bowl, mix the honey teriyaki sauce and wine. Place chicken in the bowl, and coat with the marinade. Cover, and marinate in the refrigerator at least 1 hour (it is best if you can marinate overnight).
  2. Preheat oven to 375 degrees F (190 degrees C).
  3. Discard marinade, and arrange chicken breasts in a baking dish. Bake 15 minutes in the preheated oven, until almost done.
  4. Place the asparagus in a pot fitted with a steamer basket over 1 inch of boiling water, and steam 5 minutes, until tender.
  5. Place 4 asparagus spears on each chicken breast, and top each breast with a slice of Swiss cheese. Return to oven, and continue baking 10 minutes, or until cheese is melted and chicken juices run clear.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 312 | Total Fat: 10.8g | Cholesterol: 93mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2005 by VREEVE 
Quite tasty and very easy. I did not have teriyaki sauce so made my own. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2007 by Matt H. 
This is an instant hit that is sooo easy to prepare. I only changed it a little, adding a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2006 by Brittani F. 
This was sooo good. My husband really loved it. I added chopped garlic and a little soy sauce... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2007 by NOELLER67 
Good recipe - easy and tastes good! Chicken came out nice and moist. I didn't have honey... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2007 by RE8ECCA55 
Not too fancy but more than the sum of it's parts. I did what others did and added some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2006 by PULLEYHEATHER 
This was really good and so easy. It makes a very nice presentation and would be perfect for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 17, 2005 by B19721 
This was absolutely wonderful! It was a something different! My husband went back for seconds!... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2008 by CookingGirl 
this was good and worth doing again. didn't knock my socks off but my husband did enjoy it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2008 by EasyPeasy 
This was so easy, and looks so fancy. DH loves asparagus, and was estatic with this recipe.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 19, 2008 by SMLFISH 
The chicken was very moist, which was great. My husband liked this a lot. I wished the chicken... MORE

 
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