Chicken Tagine Recipe
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Chicken Tagine

By: KJones  
"This Moroccan slow cooker dish is the perfect blend of sweetness and spice."

Rating: This weblink has been rated 48 times with an average star rating of 4.0 Read Reviews (39)

Rate/Review | 1,742 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
30 Min
Cook Time:
5 Hrs
Ready In:
5 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 tablespoons olive oil
  • 8 skinless, boneless chicken thighs, cut into 1-inch pieces
  • 1 eggplant, cut into 1 inch cubes
  • 2 large onions, thinly sliced
  • 4 large carrots, thinly sliced
  • 1/2 cup dried cranberries
  • 1/2 cup chopped dried apricots
  • 2 cups chicken broth
  • 2 tablespoons tomato paste
  • 2 tablespoons lemon juice
  • 2 tablespoons all-purpose flour
  • 2 teaspoons garlic salt
  • 1 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons ground ginger
  • 1 teaspoon cinnamon
  • 3/4 teaspoon ground black pepper
  • 1 cup water
  • 1 cup couscous

Directions

  1. Heat olive oil in a skillet over medium-high heat. Place the chicken pieces and eggplant in the heated oil; stir and cook until the chicken is browned on all sides but not cooked through. Remove the skillet from the heat.
  2. Place the browned chicken and eggplant on the bottom of a slow cooker. Layer the onion, carrots, dried cranberries, and apricots over the chicken.
  3. Whisk together the chicken broth, tomato paste, lemon juice, flour, garlic salt, cumin, ginger, cinnamon, and ground black pepper in a bowl. Pour the broth mixture into the slow cooker with the chicken and vegetables.
  4. Cook on High setting for 5 hours, or on Low setting for 8 hours.
  5. Bring water to boil in a saucepan. Stir in couscous, and remove from heat. Cover, and let stand about 5 minutes, until liquid has been absorbed. Fluff with a fork.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 386 | Total Fat: 15.3g | Cholesterol: 66mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2009 by Mister Umpire Supporting Member (Click to learn more about Supporting Membership)
Of all the slow cookers, in all the towns, in all the world, this recipe was made in mine. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by MKP1201 
This tastes great and is healthy with all the fruits and vegetables. I added a first layer of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by jessica 
This is the first time I had a "tagine" dish and I looked at a lot of other similar recipes on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2009 by busymomof4 
This was a wonderful dish that will become a regular. The mixture of spices was perfect and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2009 by Grammy Carol 
Have made this several times for company and for everyday....love it! Easy to adapt to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by Squeezer Supporting Member (Click to learn more about Supporting Membership)
This is delicious. The smells while cooking were incredible, and the flavor was just amazing!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2009 by THADANDBRANDI 
This recipe was really good - far different from our normal dinner. We used all chicken... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2009 by CarolineMom 
I thought this turned out great - much more interesting than the the typical slow cooker... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2009 by Liza+Mum 
WHOA! This was really a delicious recipe! I added a tsp more of flour, a tablespoon of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2009 by shelteredrose 
Very good...Nicely innovative for those of us with out the pricey Tagine pot. We hate... MORE

 
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