Chicken Strawberry Spinach Salad with Ginger-Lime Dressing Recipe
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Chicken Strawberry Spinach Salad with Ginger-Lime Dressing

By: JPMJ  
"This salad is as good-looking as it is tasty!"

Rating: This weblink has been rated 18 times with an average star rating of 4.6 Read Reviews (16)

Rate/Review | 2,256 people have saved this

What to Drink?
Wine Sauvignon Blanc
Cocktail Cranberry Sea Breeze
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 teaspoons corn oil
  • 1 skinless, boneless chicken breast half - cut into bite-size pieces
  • 1/2 teaspoon garlic powder
  • 1 1/2 tablespoons mayonnaise
  • 1/2 lime, juiced
  • 1/2 teaspoon ground ginger
  • 2 teaspoons milk
  • 2 cups fresh spinach, stems removed
  • 4 fresh strawberries, sliced
  • 1 1/2 tablespoons slivered almonds
  • freshly ground black pepper to taste

Directions

  1. Heat oil in a skillet over medium heat. Place chicken in skillet, season with garlic powder and cook 10 minutes on each side or until juices run clear. Set aside.
  2. In a bowl, mix mayonnaise, lime juice, ginger and milk.
  3. Arrange spinach on serving dishes. Top with chicken and strawberries, sprinkle with almonds and drizzle with dressing. Season with pepper to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 242 | Total Fat: 17.3g | Cholesterol: 40mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2006 by shayna 
A refreshingly different salad. I used raspberries instead of strawberries. The sweetness of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2006 by SKRushing 
Wonderful summer salad. I grilled my chicken instead of using the stove, and added a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by DIXIEMOM99 
This salad is delicious! I made it just as the recipe suggested and I wouldn't change a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2007 by frogger 
Delicious! I used only 1/2 of the ginger for a more subtle flavor. I also added some finely... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2009 by Anmarie 
This was good, I used it as a base for the spinach strawberry salad I was dreaming of. To jazz... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2007 by yogini 
Perfect. I made this as a meal so added more chicken but otherwise tasted absolutely... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2008 by CUCINACOOK 
Tried this recipe for a luncheon I had, it was good, those attending said they really liked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2006 by jmh 
I used fresh ginger (3 times as much as ground)and it turned out wonderful. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2006 by Amy A 
Very good especially if you like citrus. Could use a few more ingredients. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by ~TxCin~ILove2Ck 
Wonderful salad! I used pre-cooked chicken strips and then sprinkled them with garlic powder... MORE

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