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Photo of: Regular Chicken Soup

Regular Chicken Soup

Submitted by: Gdolapp
A simple, hearty chicken soup with noodles. It's perfect for a chilly winter afternoon. 

Chicken Soup

Submitted by: Anika
With this quick mix of chicken, a few vegetables and garlic, there is no need to resort to canned soup anymore. 

A-1 Chicken Soup

Submitted by: Denyse
This is a basic chicken and egg noodle soup with celery, carrot and a hint of garlic. 

Photo of: Chicken Noodle Soup I

Chicken Noodle Soup I

Submitted by: Lisa Ragone
Broken spaghetti noodles are added to this basic chicken soup seasoned with fresh garlic and chopped onion. 

Chicken Vegetable Soup

Submitted by: Corwynn Darkholme
This is a minestrone-like soup with frozen carrot slices, bow-tie pasta, chopped spinach and chicken simmered in a tomato and chicken broth. 

Photo of: Chicken Meatball Soup

Chicken Meatball Soup

Submitted by: Betty Karda
In this recipe, baked chicken meatballs and sauteed vegetables in chicken broth are served over a bed of cooked egg noodles. 

Photo of: Rosemary Chicken Noodle Soup

Rosemary Chicken Noodle Soup

Submitted by: Rachel Monson
Two pounds of boneless chicken is cooked in water with onions, garlic, thyme and rosemary in this soup with pasta and carrots. 

Photo of: Super Easy Chicken Noodle Soup

Super Easy Chicken Noodle Soup

Submitted by: lori
Boneless, skinless chicken breast cooked in chicken bouillon is cut into bite-sized pieces and returned to the broth with thin egg noodles in this easy-to-prepare soup. 

Photo of: Jean's Homemade Chicken Noodle Soup

Jean's Homemade Chicken Noodle Soup

Submitted by: Jean Wu
Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season. 

Chicken Soup III

Submitted by: Robbie Rice
Home Town: Dayton, Ohio, USA
A whole chicken is simmered for hours with vegetables, bouillon cubes and celery seed, then the stock is strained and it and the cooked chicken are combined with vegetables and rice for a soup like mom used to make. 
 
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