Photo of: Fast Chicken Soup Base

Fast Chicken Soup Base

Submitted by: USA WEEKEND columnist Pam Anderson 
It's from scratch - and fast! With my easy formula, you can make a fresh soup du jour even on a busy weeknight. 

Photo of: Chicken Noodle Soup

Chicken Noodle Soup

Submitted by: Diane Edgecomb 
I like making homemade noodles and I often add carrots, potatoes and corn to this soup. To me, homemade soup means homemade bread, too! Rich soup and fresh bread...what great country food at any time of year. 

Photo of: Chicken Soup with Stuffed Noodles

Chicken Soup with Stuffed Noodles

Submitted by: Jennifer Bucholtz 
Before retiring, I worked as a cook for 15 years. Now I spend lots of time in my kitchen preparing new, interesting food for the family. You'll love this rich homey soup. 

Vegetable Chicken Soup

Submitted by: Betty Kline 
'I need to eat low-fat and my husband loves a good hearty soup, so this recipe fills the bill for both of us,' reports Betty Kline of Panorama Village, Texas. 'My friends have raved over this soup, and all our grandchildren gobble up their vegetables this way.' 

Photo of: Chunky Chicken Noodle Soup

Chunky Chicken Noodle Soup

Submitted by: Coleen Martin 
Marjoram and thyme come through nicely in this old-fashioned soup that tastes just like Grandma used to make. 'You can modify the recipe to include vegetables your family enjoys,' notes Food Editor Colleen Martin. 'My kids love carrots, so I always toss in extra.' 

Photo of: Chicken Corn Soup I

Chicken Corn Soup I

Submitted by: Teresa 
Rivals (a crumb-sized egg noodle) and hard boiled eggs complete this Pennsylvania Dutch recipe for chicken soup with celery and corn fresh off the cob. 

Photo of: Lemon Chicken Soup

Lemon Chicken Soup

Submitted by: Joan Fotopoulos 
'For years, I made Greek chicken soup from scratch,' remarks Joan Fotopoulos of Turah, Montana. 'My daughter devised this super-simple version that she and her family can enjoy when time's short. Lemon juice makes the delicious difference.' 

Chicken Rice Soup Mix

Submitted by: Iola Egle 
This quick combination from Iola Egle of McCook, Nebraska produces bowls of steaming soup that are sure to warm up your family. The mix calls for brown rice instead of white rice and is subtly seasoned with tarragon and pepper. 

Lemon Chicken Soup I

Submitted by: tgoodie 
The chicken comes first in this easy recipe. Four ingredients (orzo pasts, beaten egg, and lemon juice) plus salt and pepper, and you have a tangy and filling chicken soup. Delicious with a large Greek salad. 

Photo of: Homemade Chicken Broth

Homemade Chicken Broth

Submitted by: Taste of Home Test Kitchen 
Rich in chicken flavor, this traditional broth is lightly seasoned with herbs. Besides making wonderful chicken soups, it can be used in casseroles, rice dishes and other recipes that call for chicken broth. 
 
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