Chicken Soup Au Pistou Recipe
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Chicken Soup Au Pistou

"This a very savory and meaty soup, hope you will enjoy it!! Serve with grated Parmesan cheese."

Rating: This weblink has been rated 12 times with an average star rating of 4.4 Read Reviews (6)

Rate/Review | 439 people have saved this

What to Drink?

Wine Chardonnay
 

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 tablespoon olive oil
  • 1/2 pound boneless skinless chicken breasts, cut into bite-size pieces
  • 1 onion, finely diced
  • 3 (14.5 ounce) cans chicken broth
  • 1 (14.5 ounce) can whole peeled tomatoes
  • 1 (14 ounce) can great Northern beans, rinsed and drained
  • 2 carrots, sliced
  • 1 large potato, diced
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 cup frozen green beans
  • 1/4 cup pesto

Directions

  1. Place the olive oil in a large saucepan and heat over medium-high heat until hot. Add chicken; cook and stir about 5 minutes or until chicken is browned. Add onion; cook and stir 2 minutes.
  2. Add chicken broth, undrained tomatoes, northern beans, carrots, potato, salt and pepper. Bring to a boil, stirring to break up tomatoes. Reduce heat to low; cover and simmer for 15 minutes, stirring occasionally. Add green beans and cook for 5 minutes or until vegetables are tender.
  3. Ladle soup into bowls, top each with 1 teaspoon pesto and sprinkle with parmesan cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 215 | Total Fat: 6.3g | Cholesterol: 23mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2003 by CALLIDORA 
This is an excellent soup. I think the pesto adds a wonderful savory dimension so unless you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2003 by KATHLEEEEN4 
This soup was greatly enjoyed by my 82-year old father-in-law. I used canned green beans and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2003 by p mom 
Great soup--quick, easy, and husband and 2 young sons love it. We're not crazy about pesto,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2008 by Dana 
I made this at the last minute on a rainy Friday night after a hectic week. It was simple to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2008 by iamchanelle 
this was delicious!!!!! the only changes i made: i used fresh green beans, and stirred the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by Emily 
This soup was very good, even my fiance liked it. I added the pesto to the soup pot just... MORE

 
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