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Chicken Soft Tacos

SUBMITTED BY: Mission® Foods

"Your family will love the flavor and you'll love the fact that you're serving them a healthy dinner."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 2.5 star rating.
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PREP TIME  8 Min
READY IN  8 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 (6 inch) Mission® 96% Fat Free Heart Healthy Fajita Tortillas, warmed
  • 1/4 cup guacamole, prepared
  • 1 cup rotisserie chicken white and dark meat (no skin), shredded, warmed
  • 1 cup iceberg lettuce, shredded, packaged
  • 4 tablespoons Roma tomatoes, small chop
  • 1/2 cup Cheddar cheese, grated

DIRECTIONS

  1. To build 1 chicken soft taco: Spread 1 tablespoon guacamole down the center of one warmed tortilla.
  2. Top guacamole with heaping 1/4 cup warmed chicken.
  3. Top chicken with 1/4 cup shredded iceberg lettuce.
  4. Top lettuce with 1 tablespoon chopped tomato.
  5. Top lettuce with 2 tablespoons cheese.
  6. Repeat steps 1 through 5 with remaining 3 tortillas and ingredients.
  7. Fold each tortilla into a taco and serve.
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Nutritional Information
Chicken Soft Tacos

Servings Per Recipe: 4

Amount Per Serving

Calories: 202

  • Total Fat: 11.5g
  • Cholesterol: 46mg
  • Sodium: 125mg
  • Total Carbs: 10g
  •     Dietary Fiber: 1.9g
  • Protein: 14.5g

VIEW DETAILED NUTRITION

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