recipe reviews for:

Chicken Seasoning Blend

“Basil, rosemary, and garlic provide a base of flavors for this seasoning blend. This dry mix of herbs and spices adds a unique zing to any chicken dish. It has just the right amount of heat and flavor to make all your guests beg for more. Don't be scared by the long list; most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too much heat.”

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Reviewed: Oct. 24, 2009

I really appreciate this blend!! I look like a pro!!! Thanks

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Reviewer:

Jen

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Reviewed: Aug. 20, 2009

I tried this last night on some chicken that I fried up and put into a spinach and romaine salad...it was so good! My husband is not a salad person, but with the chicken added in, he said he loved it. Instead of putting in the cayenne pepper, I just used 1/2 tsp black pepper. I skipped the salt, and just put in more chicken bullion and used garlic salt.

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