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Chicken Scampi

By: Campbell's Kitchen  
"Garlic-and-lemon seasoned chicken in a creamy sauce tops hot pasta for a perfect dish."

Rating: This weblink has been rated 11 times with an average star rating of 4.0 Read Reviews (8)

Rate/Review | 1,684 people have saved this

Cook Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons butter
  • 1 1/2 pounds skinless boneless chicken breasts
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 1/4 cup water
  • 2 teaspoons lemon juice
  • 2 cloves garlic, minced
  • Hot cooked pasta

Directions

  1. Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides. Remove the chicken and set aside.
  2. Stir in the soup, water, lemon juice and garlic. Heat to a boil. Return the chicken to the skillet and reduce the heat to low. Cover and cook for 5 minutes or until chicken is cooked through.
  3. Serve the chicken with the pasta.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 510 | Total Fat: 15.5g | Cholesterol: 118mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2009 by jackie 
I make this all the times and my family really loves it. I saute garlic and onions along with... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2008 by Tracy 
Definatly a quick & easy meal, but not our favorite. Very bland needed to add a lot of garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2009 by Alina 
I didn't make this with pasta, but a barley dish. I used cream of mushroom soup instead of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2009 by DestinyKym29 
It was OK - Kids really did not care for it. I think the sauce was a little too thick. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2009 by Soren 
Very tasty, though the sauce has a tendency to burn. Sauce definately adds a great deal to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2009 by Helena 
I followed the recipe except I used chicken breast tenders. I put the chicken on a bed of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2009 by PhoenixMommy 
this is an awsome recipe. you can use the sauce for many diffrent things. instead of chicken... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2009 by Vicky 
This recipe was ok. Even for a bland eater, this was bland for me. But, I have to say this is... MORE

 
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