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Chicken Satay

SUBMITTED BY: BROWNYN  PHOTO BY: Allrecipes 

"Why go out for Thai food when you can make it at home? These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled."
RECIPE RATING:
This recipe has been rated 406 times with an average star rating of 4.3
Read Reviews (324)
PREP TIME  2 Hrs 10 Min
COOK TIME  20 Min
READY IN  2 Hrs 40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons creamy peanut butter
  • 1/2 cup soy sauce
  • 1/2 cup lemon or lime juice
  • 1 tablespoon brown sugar
  • 2 tablespoons curry powder
  • 2 cloves garlic, chopped
  • 1 teaspoon hot pepper sauce
  • 6 skinless, boneless chicken breast halves - cubed

DIRECTIONS

  1. In a mixing bowl, combine peanut butter, soy sauce, lime juice, brown sugar, curry powder, garlic and hot pepper sauce. Place the chicken breasts in the marinade and refrigerate. Let the chicken marinate at least 2 hours, overnight is best.
  2. Preheat a grill to high heat.
  3. Weave the chicken onto skewers, then grill for 5 minutes per side.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 4.26 star rating.
Reviewed on dec. 3, 2003 by ATOMICLUSH 
This recipe is a little off. It certainly does not taste like any satay I've had before. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on may 14, 2003 by CSANDST1 
I was surprised at how tasty this was. I altered it a bit and left out the garlic and hot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on jan. 28, 2004 by MAGGIE MCGUIRE 
With the addition of 2 more tablespoons of peanut butter or "PBoy" as my 3yr old niece says,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on jul. 2, 2003 by Rebslo 
Easy to make and nice results. I used more peanut butter and less curry. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on feb. 23, 2009 by always_hungry 
I enjoyed this recipe. I cut the chicken into strips. I followed the advice of previous... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on jan. 9, 2004 by KELLYH78 
Delicious and fast! Serve with chopped cucumber and red onion mixed with a little lime juice.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on may 14, 2003 by Esmee 
I prepared these for a party I threw for my son's birthday. The crowd devoured them before I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on aug. 27, 2003 by AFJONES24 
OK. So I make this recipe for the first time, thinking I'll enjoy it and can take some to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on oct. 21, 2003 by mrs. walter 
Wow. This was easy and looked impressive. Doubled the peanut butter and added extra garlic;... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on jul. 23, 2003 by DREGINEK 
Very good! I made this into a main dish tonight by starting the marinade this morning and... MORE

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Nutritional Information
Chicken Satay

Servings Per Recipe: 12

Amount Per Serving

Calories: 162

  • Total Fat: 3g
  • Cholesterol: 68mg
  • Sodium: 694mg
  • Total Carbs: 4.1g
  •     Dietary Fiber: 0.7g
  • Protein: 28.8g

VIEW DETAILED NUTRITION

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