Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Chicken Sandwich Casserole

SUBMITTED BY: Teri Denlinger

"These are excellent! You can also follow this same recipe and vary the sandwich filling, using ham and broccoli or grilled cheese instead. I've used many different combinations of fillings, from tuna to hamburger, and they're all great. It's a fun recipe to experiment with!"
RECIPE RATING:
The reviewer gave this recipe 37 stars. This recipe average a 3.5 star rating.
Read Reviews (25)
PREP TIME  35 Min
COOK TIME  30 Min
READY IN  1 Hr 5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 12 slices white bread, lightly toasted
  • 4 cups chopped cooked chicken breast
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 4 eggs, beaten
  • 1 cup mayonnaise
  • 2 cups milk
  • salt and pepper to taste
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup shredded Cheddar cheese

DIRECTIONS

  1. Place 6 slices of the toasted bread in the bottom of a lightly greased 9x13 inch baking dish. Sprinkle the chicken, celery and onion on top of the bread, then cover with the other 6 slices of toasted bread.
  2. In a medium bowl mix together the beaten eggs, mayonnaise, milk and salt and pepper to taste. Pour this mixture over the sandwiches, then top with soup; cover baking dish and refrigerate overnight.
  3. Preheat oven to 325 degrees F (165 degrees C).
  4. Bake dish, covered, at 325 degrees F (165 degrees C) for 45 minutes; remove cover, sprinkle with cheese, and bake for another 30 minutes, uncovered. Remove from oven and let cool and set for 10 minutes before serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by MRSSEO
This recipe has potential. Our family of three considers it a "keeper" so that immediately... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by CINDY3539
A more accurate name would be "cheese & chicken bread pudding", because that's what it is.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by THEINGRAMS4
More preparation than I am used to but this came out very good. My husband probably enjoyed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by HARMONYG23
Let me start by saying this was overall a tasty recipe. However, it is not a very pretty one.... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by IANKRIS
I didn't really care for this recipe. Too mushy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by TOYBOXKIDS
I run a Family Daycare Home and the children loved it (including me & my parents). The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by LALENOX
It was okay, but I don't think I'll make it again. There was a lot of leftovers and it wasn't... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by ELLIE05
It was alright. Had lots of leftover. Kids did not like it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2003 by CookinKate
We LOVED this recipe. To make it healthier, I used whole wheat bread slices, and fat free... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by WesMama
Great recipe! I added some cooked, chopped carrots and broccoli and YUM. Wish it was quicker... MORE