Reviewed: Jan. 30, 2010

Delish! This was a nice 'don't have to measure anything' recipe! All the flavors combined well. Left out the cheese, and used 'Light and Fresh Dressing' (from this website), since this one got mixed reviews.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

CINDY18LOU

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA

Living In: Austin, Texas, USA

Reviewed: Nov. 24, 2009

This was really good and so light and refreshing. I served it at a beach-themed bridal shower and it was very well received.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MOLLYES

Cooking Level: Intermediate

Home Town: Silver Spring, Maryland, USA

Living In: Baltimore, Maryland, USA

Reviewed: Dec. 4, 2008

I thought the dressing for this salad was really gross, the sesame oil was WAY to overpowering, so i through out the dressing and completely started over, omiting the sesame oil, cutting the soy sauce in half, and also, leaving out the pepper, and even with that i still wasn't happy with the dressing. The salad was overall, just ok, nothing special, i would prefer a salad with ranch dressing and just some plain old grilled chicken over the top before i ate this one. BUT, my hubby loved it and scarfed it down, and finished mine, so i am giving it 3 stars, because i hated it and he loved it, so i found a happy medium.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Christy

Cooking Level: Expert

Home Town: Riverside, California, USA

Living In: Bullhead City, Arizona, USA

Reviewed: May 17, 2007

I love this recipe! I am not a big fan of sesime oil so I added a 1/4 cup more pineapple juice to the dressing.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

ewht

Reviewed: Apr. 27, 2006

A great idea, just missing something. The dressing is very thin and just runs right to the bottom of the bowl, it doesn't seem to coat the greens at all. The combination of fruits and green pepper was wonderful though. I might try it again but with some changes to the dressing to thicken it up a bit.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

CandiceSteele

Cooking Level: Intermediate

Living In: Higashi-Omi, Shiga, Japan

Reviewed: Mar. 7, 2006

Weird. Just plain weird. The dressing seemed to lack something...and it had a lot of ingred's! Dunno. I'm into different tasting food, but this just lacked. Will try other ways to use mangoes.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

bdh76

Reviewed: Mar. 7, 2006

added pineapple, very good!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

MVADEN

Cooking Level: Intermediate

Home Town: Austin, Texas, USA

Living In: San Francisco, California, USA

Reviewed: Jun. 28, 2005

This is a visually attractive salad, perfect for ladies' luncheon. While we all liked the taste of the dressing, we thought it was too thin. Didn't coat the salad, which made it kind "drippy." Couldn't think of a way to thicken the dressing at the last minute.

Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

LZJOYCE

Reviewed: Nov. 10, 2004

This was pretty good. I ended up adding more OJ to the dressing because the sesame oil was overpowering - I would cut the sesame oil in half next time. This probably won't become a dinner staple for us but it's good when you're looking for something different.

Was this review helpful? [ YES ]
12 users found this review helpful

Reviewer:

RAVEN321

Reviewed: Apr. 14, 2003

Very tasty! My husband who does not like salad dressing even enjoyed it. I spiced up the dressing a bit by adding a teaspoon of Sambol Olek and it was great!

Was this review helpful? [ YES ]
9 users found this review helpful