Photo of: Chicken Salad Puffs

Chicken Salad Puffs

Submitted by: Marlys Benning 
For a unique way to serve chicken salad, these puffs can't be beat! The tasty filling gets color and crunch from the olives and celery. Guests have told me they are delicious and satisfying. -Marlys Benning, Wellsburg, Iowa 

Chicken Salad Supreme

Submitted by: Eleanor Grofvert 
Now that my husband and I are retired, we lived in Florida for most of the winter. I often prepare this creamy, fruity chicken salad for a wonderful warm-weather lunch. 

Photo of: Chicken Salad II

Chicken Salad II

Submitted by: Ron 
This delicious chicken salad is bursting with different flavors and textures: tender chicken teams up with crunchy celery, nutty pecans, pungent cilantro, tangy pineapple, spicy green onion and sweet red apples for an unforgettable treat. 

Photo of: Fruity Chicken Salad

Fruity Chicken Salad

Submitted by: Roberta Freedman 
I've been using this recipe whenever we go to a potluck dinner. It always gets rave reviews. It's a great way to use up leftover chicken. 

Photo of: Chicken Salad Panini

Chicken Salad Panini

Submitted by: Lisa Huff 
note: mention honey-mustard flavor of chicken salad Grilled indoors, this delightful sandwich can be enjoyed any time of year. The honey mustard dressing gives the chicken plenty of pizzazz, and the apples and pecans lend a lively crunch, notes Lisa Huff of Birmingham, Alabama. 

Photo of: Chicken Rice Salad

Chicken Rice Salad

Submitted by: Bernadine Stine 
For a summer luncheon, this light, colorful salad is a treat. The crunchy celery, green pepper and almonds along with refreshing oranges and pineapple make this a chicken salad folks can't wait to dig into. --Bernadine Stine, Roanoke, Indiana 

Photo of: Chicken Salad in the Tropics

Chicken Salad in the Tropics

Submitted by: Teri 
Lots of citrus, lime juice, sesame oil and honey - perfect for drizzling over a salad filled with chicken, mangos, pineapple and avocado. 

Photo of: Cantaloupe Chicken Salad

Cantaloupe Chicken Salad

Submitted by: Shirley Leister 
For a refreshing meal, Shirley Leister fixes this simple chicken salad with sweet cantaloupe. For a different presentation, the West Chester, Pennsylvania cook arranges the melon like flower petals on a lettuce-lined plate, then mounds the salad in the center. 

Photo of: Carol's Chicken Salad

Carol's Chicken Salad

Submitted by: Sharon Sisson 
Tender chicken breast chunks are mixed with sweet green grapes, diced Swiss cheese, crunchy celery, and minced green onions, and folded into a tangy, creamy dressing. 

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Overnight Chicken Fruit Salad

Submitted by: Judy Rugg 
When planning a luncheon, I like to use recipes that can be prepared the night before. The tropical taste in this make-ahead salad appeals to the ladies...as well as the men! 
 
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