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Chicken, Grape, and Rice Salad

Submitted by: Tara Duer

Home Town: Seward, Nebraska, USA

Living In: Dahlonega, Georgia, USA

A light and easy salad with wild rice mix, chicken, grapes, and cashews makes a nice lunch or a light supper when it's hot outside. Bring it to a potluck or picnic.

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Chicken Salad with Apples, Grapes, and Walnuts

Submitted by: Jo

Living In: Spokane, Washington, USA

Leftover grilled chicken breasts are ideal for making this chicken salad in a yogurt based dressing with apples, celery, red onion, and grapes.

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Chicken Curry Puffs

Submitted by: argus

Home Town: Taiping, Perak, Malaysia

Living In: Cham, Zug, Switzerland

These oven-baked beauties are great as appetizers or a snack. They're spicy and savory, with a subtle coconut milk base. In Malaysia, they are traditionally deep fried. But here's a modern version. You can wrap them in different ways - as rolls, sealed pockets or semi-open bundles.

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Amazing Asian Chicken Salad

Submitted by: emilyk

Home Town: Felton, California, USA

Living In: Fort Collins, Colorado, USA

Chicken breasts are marinated with ground ginger, coriander, and sesame oil, then roasted and shredded before being added to this colorful Asian-inspired cabbage salad.

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Party Chicken Salad

Submitted by: Jan Morgan

This quick salad is a great way to use up leftover chicken. With a bit of curry, sweet fruit, and crunchy pecan, your next party is sure to be a hit.

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Kale, Swiss Chard, Chicken, and Feta Salad

Submitted by: Bettebet

Raisins, toasted walnuts, and an apple cider vinaigrette add the finishing touches to this toothsome salad.

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Marlene's Chicken Waldorf Salad

Submitted by: Jersey Tomato

Home Town: Titusville, New Jersey, USA

Living In: Stockton, New Jersey, USA

This colorful version of Waldorf salad includes two varieties of apples and grapes, pineapple, and celery tossed with chicken and a ranch dressing. It will be a popular dish for any occasion.

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