More Recipes Like Chicken Salad Pitas

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Chicken Salad Pockets

Submitted by: Donna Poole

A nicely seasoned dressing gives plenty of herb flavor to these fresh-tasting sandwiches from Donna Poole, Marysville, Kansas. The colorful filling is a great way to use up leftover chicken.

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A mustard-flavored dressing coats the colorful combination of chicken, broccoli, tomatoes and bacon in this tasty sandwich filling. 'It's great for a picnic because you can prepare the filling ahread and assemble the pitas at the picnic site,' assures Marla Brenneman of Goshen, Indiana.

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Chicken Salad Croissants

Submitted by: Laura Koziarski

From Battle Creek, Michigan, Laura Koziarski shares this tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. 'It's a favorite of my brother, who insists I make it whenever he visits,' she comments.

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Cantaloupe Chicken Salad

Submitted by: Shirley Leister

For a refreshing meal, Shirley Leister fixes this simple chicken salad with sweet cantaloupe. For a different presentation, the West Chester, Pennsylvania cook arranges the melon like flower petals on a lettuce-lined plate, then mounds the salad in the center.

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Peach Chicken Salad

Submitted by: Priscilla Gilbert

This salad recipe from Priscilla Gilbert of Indian Harbour Beach, Florida is perfect for a summer luncheon and a great way to use up leftover chicken and fresh mint from your garden. 'It also tastes just as good made with nectarines,' notes Priscilla.

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Chicken Salad Panini

Submitted by: Lisa Huff

note: mention honey-mustard flavor of chicken salad Grilled indoors, this delightful sandwich can be enjoyed any time of year. The honey mustard dressing gives the chicken plenty of pizzazz, and the apples and pecans lend a lively crunch, notes Lisa Huff of Birmingham, Alabama.

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Chicken Salad Puffs

Submitted by: Marlys Benning

For a unique way to serve chicken salad, these puffs can't be beat! The tasty filling gets color and crunch from the olives and celery. Guests have told me they are delicious and satisfying. -Marlys Benning, Wellsburg, Iowa

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Chicken Salad Sandwiches

Submitted by: Judy Kisch-Keuten

'I entered this recipe in a contest that our local newspaper holds each year, and it won first place in the salad division,' reports Judy Kisch-Keuten of Beatrice, Nebraska. Toasted almonds and a celery add crunch to the flavorful sandwich filling that's tasty served on English muffins.

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Goal-Line Chicken Salad

Submitted by: Sister Judith LaBrozzi

Crisp apples lend autumn appeal to the chunky chicken salad made for our football theme supper. I sometimes serve it on a bed of lettuce with a sliced tomato on top...or mounded inside melon slices. You can dice the ingredients smaller and use as a sandwich filling. --Sister Judith LaBrozzi Canton, Ohio

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