More Recipes Like Chicken Salad Croissants

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Turkey Salad Croissants

Submitted by: Kim Due

When she wants to feed her family without heating up the kitchen, Kim Due of Friend, Nebraska turns to this tasty sandwich filling. 'I keep the creamy crunchy mixture on hand for lunches and after-school snacks,' she says. 'It's a great way to use up leftover turkey and make the most of garden-fresh vegetables.

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Chicken Salad Sandwiches

Submitted by: Judy Kisch-Keuten

'I entered this recipe in a contest that our local newspaper holds each year, and it won first place in the salad division,' reports Judy Kisch-Keuten of Beatrice, Nebraska. Toasted almonds and a celery add crunch to the flavorful sandwich filling that's tasty served on English muffins.

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Chicken Salad Pitas

Submitted by: Janice Conway

Janice Conway adds olives, cucumber and radishes to leftover chicken to create her Mediterranean-inspired salad tucked into handheld pitas. 'This recipe is great for summer because there's no cooking involved,' she writes from Reynolds, Illinois.

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Tarragon Chicken Salad

Submitted by: Valerie Gonsalves-Perry

This is a perfect salad to serve for a special luncheon because it's made ahead of time. Another plus is the short list of everyday ingredients.

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Luncheon Chicken Salad

Submitted by: Angie Dierikx

This refreshing medley of fruit and chicken is just right for a special spring brunch or luncheon. 'The colorful combo is a great change of pace from the usual salad,' writes Angie Dierikx of Andalusia, Illinois.

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Mandarin Chicken Salad

Submitted by: Judy Sloter

I receive many compliments whenever I serve this salad. It's great to serve for brunch or at a shower. For those light meals during warmer weather, just add a roll, fresh fruit and iced tea for a delicious treat.

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Curried Chicken Salad

Submitted by: Tina Krasicki

I sometimes serve this salad on a big lettuce leaf with breadsticks and fresh melon wedges. But it's also delicious in a pita pocket lined with lettuce.

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Cantaloupe Chicken Salad

Submitted by: Shirley Leister

For a refreshing meal, Shirley Leister fixes this simple chicken salad with sweet cantaloupe. For a different presentation, the West Chester, Pennsylvania cook arranges the melon like flower petals on a lettuce-lined plate, then mounds the salad in the center.

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Goal-Line Chicken Salad

Submitted by: Sister Judith LaBrozzi

Crisp apples lend autumn appeal to the chunky chicken salad made for our football theme supper. I sometimes serve it on a bed of lettuce with a sliced tomato on top...or mounded inside melon slices. You can dice the ingredients smaller and use as a sandwich filling. --Sister Judith LaBrozzi Canton, Ohio

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Peanut Chicken Salad

Submitted by: Belinda Gail Brown

Living in Alabama, where lots of peanuts are grown, I've learned to fix many different dishes using this locally raised crop. This is one of my family's favorites.