print icon
Print This Recipe

Chicken Salad Balsamic

SUBMITTED BY: CHRISTYJ  PHOTO BY: GodivaGirl 

"The contrasting flavors of sweet apple, crunchy walnuts, savory chicken and tangy balsamic vinaigrette meld beautifully in this simple to prepare chicken salad."
Chicken Salad Balsamic Recipe
RECIPE RATING:
This recipe has been rated 42 times with an average star rating of 4.4
Read Reviews (31)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 cups diced cold, cooked chicken
  • 1 cup diced apple
  • 1/2 cup diced celery
  • 2 green onions, chopped
  • 1/2 cup chopped walnuts
  • 3 tablespoons balsamic vinegar
  • 5 tablespoons olive oil
  • salt and pepper to taste

DIRECTIONS

  1. In a large bowl, toss together the chicken, apple, celery, onion and walnuts.
  2. In a small bowl, whisk together the vinegar and oil and pour over the salad. Season with salt and pepper to taste and mix well. Let rest 10 to 15 minutes, mix again and chill.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on Sep. 28, 2005 by JENINDALLAS 
A winner in my house! Of course, I altered a bit (I adapted it for 2 people)... 1. I used 1... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed on Mar. 18, 2004 by sabrina 
I liked this one, but a bit oily. If I make it again, I would add equal parts of the vinegar... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on Aug. 19, 2004 by AMDSUN 
This is really delicious! I left out the celery and used 1/2 cup finely chopped red onion... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed on Jan. 9, 2004 by JOHNTHEBEAR 
Easy and tasty salad without much saturated fat and cholesterol. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on Oct. 10, 2005 by LUVKRISTENE 
I loved this recipe. I added 1 tablespoon of honey and it tasted great. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on Jul. 4, 2004 by MAJHEALTH 
Thanks for the recipe. Everyone that tried the chicken salad loved it. The only thing I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed on Jan. 9, 2004 by FBA 
This was a tough recipe to rate as my husband, who likes sour tastes, really liked it & I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on Sep. 21, 2004 by HPINK1961 
This recipe is AWESOME! I used red onions instead of green and left out the celery and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on Apr. 1, 2004 by Eurasian Beauty 
A great alternative to chicken salad made with mayonnaise. We had cooked chicken in the frige... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on Sep. 6, 2005 by Jammer 
This truly is the best Chicken Salad I have ever tasted and so easy to make. MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

Recipe Submitter:

Photo by Allrecipes

Cooking Level: Intermediate

Living In: Eureka, California, USA

My Profile | Cooks I Like | Reviews | Photos | Recipes | Blog

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Chicken Salad Balsamic

Servings Per Recipe: 6

Amount Per Serving

Calories: 272

  • Total Fat: 20.1g
  • Cholesterol: 55mg
  • Sodium: 58mg
  • Total Carbs: 4.7g
  •     Dietary Fiber: 0.8g
  • Protein: 17.5g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?