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Chicken Rotini Soup
SUBMITTED BY:
JULIESLP
PHOTO BY:
Krissi
"This is a very easy chicken soup to make. Fresh chicken cooked in chicken broth with pasta and mixed veggies. A great homemade chicken soup without the hassle of straining your own stock."
RECIPE RATING:
Read Reviews
(11)
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PREP TIME
30 Min
COOK TIME
45 Min
READY IN
1 Hr 15 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 cubes chicken bouillon
1 (12 ounce) package rotini pasta
13 cups chicken broth
4 cups water
6 stalks celery, chopped
1 onion, chopped
4 carrots, chopped
1 1/2 pounds chicken - cut into bite size pieces
garlic powder to taste
1 teaspoon onion powder
salt and pepper to taste
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DIRECTIONS
Place enough water in a 5 quart pot over high heat to boil the pasta. Place the bouillon in the water and bring to a boil. Place the rotini in the boiling water and cook according to package directions. Drain and set pasta aside.
In a large pot over high heat, combine the chicken broth and water. To this, add the celery, onion, carrots and chicken. Bring to a boil and stir in the reserved pasta. Reduce heat to medium low, let simmer and season with the garlic powder, onion powder and salt and pepper to taste. Cook 20 minutes, or until vegetables are tender and chicken is no longer pink. Serve hot.
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REVIEWS
Reviewed on Dec. 9, 2003 by MarysMom
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MarysMom
Dec. 9, 2003
Need to half recipe.
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6 users found this review helpful
Need to half recipe.
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Reviewed on Aug. 21, 2007 by Miranda
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Miranda
Aug. 21, 2007
I love this recipe - I add the noodles separately and freeze it without them - then I thaw it and add more noodles later. It works great.
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2 users found this review helpful
I love this recipe - I add the noodles separately and freeze it without them - then I thaw it...
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Reviewed on Nov. 16, 2006 by DRWATSON27
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DRWATSON27
Nov. 16, 2006
For a simple recipe this soup had good flavor. To keep the noodles from getting too mushy I cooked them as directed but then didn't add them to the soup until the very end, just to warm them up.
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1 user found this review helpful
For a simple recipe this soup had good flavor. To keep the noodles from getting too mushy I...
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Reviewed on Jan. 3, 2008 by
CHELS
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CHELS
Jan. 3, 2008
This was good, just with the exception that the pasta goes soggy if you boil it twice -once by itself, once with veggies. We just set the pre-boiled pasta aside and when it came time to serve, put the pasta in the bowl and dumped the rest of the soup over top. However, it was ok otherwise.
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0 users found this review helpful
This was good, just with the exception that the pasta goes soggy if you boil it twice -once by...
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Reviewed on Jan. 2, 2008 by Kara
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Kara
Jan. 2, 2008
I followed the recipe exactly as written except I halved it. It made a big enough pot for 4 people to have seconds, with just a little left over. I used campbell's broth with garlic and herbs, and also added the cooked noodles at the end, to prevent them from getting mushy! This was easy to make and tasted awesome, thanks!!!
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0 users found this review helpful
I followed the recipe exactly as written except I halved it. It made a big enough pot for 4...
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Reviewed on Mar. 29, 2007 by
BABIDOLL02
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BABIDOLL02
Mar. 29, 2007
Pretty good. I used medium shell pasta. This made way to much for me though.
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0 users found this review helpful
Pretty good. I used medium shell pasta. This made way to much for me though.
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Reviewed on Mar. 1, 2007 by
Maria L.
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Maria L.
Mar. 1, 2007
Easy and delicious
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0 users found this review helpful
Easy and delicious
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Reviewed on Nov. 13, 2005 by LVNFREE
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LVNFREE
Nov. 13, 2005
Really like this soup, but boy does it make a lot. Used whole wheat rotini and it was perfect.
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0 users found this review helpful
Really like this soup, but boy does it make a lot. Used whole wheat rotini and it was perfect.
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Reviewed on Aug. 27, 2005 by Lisa
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Lisa
Aug. 27, 2005
Excellent recipe!! My family loved it and it was actually great to come home from work and make this dish.
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0 users found this review helpful
Excellent recipe!! My family loved it and it was actually great to come home from work and...
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Reviewed on May 19, 2005 by
CHRISSYF
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CHRISSYF
May 19, 2005
This is one of my new favortie soups. The rotini pasta is just so fun to eat. I didn't have any chicken so I just used the broth and boullion and it was still wonderful. I'm not much of a soup eater but this hit the spot for me.
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0 users found this review helpful
This is one of my new favortie soups. The rotini pasta is just so fun to eat. I didn't have...
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