Reviewed: Feb. 26, 2012

This was a great recipe from which I started...then added veggies as I had on hand; carrots, snap peas, yellow pepper; I used a rotisserie chicken and cream of celery soup; I added marjoram. I love layered casseroles!

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Reviewer:

bethanyjoy1

Cooking Level: Intermediate

Home Town: Oregon City, Oregon, USA

Reviewed: Jun. 23, 2009

I love this recipe. We add fajita seasoning to the chicken, 1/2 cup salsa to the rice, and use sour cream and salsa when served. It is great.

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Reviewer:

volleyfrog1

Cooking Level: Expert

Home Town: Allen, Texas, USA

Living In: Killeen, Texas, USA

Reviewed: Aug. 5, 2008

My family loved this dish. They couldn't get enough of it. I added cumin and green chilis to the chicken mixture and put salsa on top of the top layer of rice and then topped it with the cheese it was fantabulous!!

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Reviewer:

POUNCIEKITTEN

Cooking Level: Expert

Living In: Bowling Green, Kentucky, USA

Reviewed: Nov. 20, 2007

This was good stuff. I did tweak it a bit though. I sauteed my chicken with the peppers and onions and then sprinkled it all with Taco Seasoning I (from this site). I also used pepper jack cheese, and mixed the chicken mixture into the rice rather than layering it. I loved how simple this was to prepare, and I'll definitely be making it again.

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Reviewer:

MMOH

Cooking Level: Intermediate

Home Town: Blacksburg, Virginia, USA

Living In: Heidelberg, Baden-Württemberg, Germany

Reviewed: Apr. 24, 2007

It was good, one change besides the sour cream as some of you have metioned will be to add some of the cheese in a middle layer to have more cheese alaround, not just on top.

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Reviewer:

Federico

Reviewed: Oct. 1, 2006

Great, quick dinner! I used a bagged, frozen pepper/onion blend, added some corn, and used Cream of Chicken instead of mushroom. Also threw in a can of diced tomatoes with green chiles. When it was served, I crumbled tortilla chips on top and added a dollup of sour cream. I think I'll try it in the crock pot next time and throw in the rice when I get home after work!

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Reviewer:

Todzwif

Cooking Level: Intermediate

Home Town: Jefferson, Ohio, USA

Reviewed: Sep. 5, 2006

it was very easy to make - my last layer was of the chicken mix before the cheese, so didn't get crunchy rice as some reviewers did. will definitely make it again. and i'll try it with shrimp and some fresh mushrooms next time.

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