Chicken Sauerkraut Potato Bake

Submitted by: Geroniho 
This very simple chicken and sauerkraut casserole is surprisingly delicious. Be sure to serve it with good dark bread and nice cold beer. 

Party Size Potato Chip Chicken Bake

Submitted by: COBRA 
Twenty pounds of chicken breast and plenty of celery, toasted almonds, lemon juice, cheddar cheese and potato chips - of course - make this a hearty size party pleaser of a casserole! 

Photo of: Marie's Chicken Bake

Marie's Chicken Bake

Submitted by: Marie Lully 
I think that chicken is a food that represents all regions of the country...a truly American dish! This is just one of the reasons I like to make it. 

Photo of: Linda's Fake and Bake Chicken

Linda's Fake and Bake Chicken

Submitted by: LINDA P. 
This is one of my most requested recipes. It is the best 'non-fried' chicken recipe that I've tasted. Chicken is battered and breaded, but then baked instead of fried. 

Picnic Potato Chip Chicken

Submitted by: Kim Joseph 
This crunchy chicken could always be found in the picnic basket Mom took to potlucks. For a little variety, try coating with barbecue-flavored potato chips. 

Buttermilk Potato Fried Chicken

Submitted by: Kathy 
A batter of buttermilk and potato flakes results in a rich variation of fried chicken. 

Pakistani Potato Chicken

Submitted by: Fatma Athar 
Deftly spiced with ginger, garlic and cumin, this stewed chicken with potatoes, bell peppers and a dollop of yogurt is so easy to make and so tasty, too.  

Photo of: Red Potato Chicken

Red Potato Chicken

Submitted by: JulietAR 
A bottle of Italian dressing poured over chicken and potatoes turns out a wonderfully easy supper dish. Any salad dressing should do the job well. 

Photo of: Three-Cheese Potato Bake

Three-Cheese Potato Bake

Submitted by: Lois Buffalow 
Three-Cheese Potato Bake is a comforting potato dish that's ready in a snap. The recipe comes from Lois Buffalow of Grandview, Missouri. 

Cornmeal-Coated Chicken

Submitted by: Aljene Wendling 
The pepper really comes through in this quick and convenient coating mix for chicken. 'Not only is it tasty, it's certainly more economical than the store-bought kind,' assures Aljene Wendling of Seattle, Washington. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?