I made this last night,we loved it except it was salty. I seen where a couple reviews said it needed salt, not mine. I used 1/2 the butter called for, 3 cups of broth, 1/4 cup of flour, a tablespoon of chopped onion browned and 1 teaspoon of garlic browned. 4 skinless chicken thighs, 2 real potatoes, 1/2 cup carrots, 1/2 cup peas and 2 tablespoons corn. I added 1/2 teaspoon celery salt. It smelled just like pot pie when I was making the sauce, so I knew it would be good. {Don't add the celery salt!} The pie came out great, except it was salty. I cooked the potatoes in the microwave so I guess potatoes don't suck up salt if they are cooked before putting them together. "I didn't know that."
It did take me a lot longer then 20 Minutes to prep. I will be making this recipe again minus the celery salt I had added. Thank you for sharing!
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I made this last night,we loved it except it was salty. I seen where a couple reviews said it...