Chicken Pot Pie in a Shell

SUBMITTED BY: Campbell's Kitchen 

"This easy pot pie features Pepperidge Farm® Puff Pastry Shells as a base, filled with a creamy chicken and vegetable mixture."
PREP TIME  25 Min
COOK TIME  30 Min
READY IN  55 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 package Pepperidge Farm® Puff Pastry Shells
  • 1 tablespoon vegetable oil
  • 1 medium onion, chopped
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup or Campbell's® Condensed 98% Fat Free Cream of Chicken Soup
  • 1/2 cup milk
  • 1 (10 ounce) package frozen peas and carrots
  • 2 cups cubed cooked chicken

DIRECTIONS

  1. Bake pastry shells according to package directions.
  2. Heat oil in skillet over medium heat. Cook onion until tender.
  3. Add soup, milk and peas and carrots. Heat to a boil. Cover and cook over low heat 5 minutes or until vegetables are tender. Add chicken. Heat through. Serve in pastry shells.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Dec. 17, 2008 by Tanya 
This is an awesome rainy day recipe. Its so easy to make and tastes really good. I make it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Aug. 25, 2008 by Desian 
This recipe is so easy. I have also modified this and used it with a homemade pie shell. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on May 26, 2008 by bumbleleigh 
Very easy and very good - the filling over rice is also excellent MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Dec. 22, 2008 by foodyum 
The Best--I don't particular like chicken pot pie. But my husband loves it, so i made this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Apr. 22, 2008 by Missi K 
5 stars for QUICK & EASY!!! (also yummy) I used a can of mixed vegetables, drained, instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Apr. 27, 2009 by inounvme 
Very, Very good. Same recipe on pastry box along with other ideas'. Again very good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Apr. 6, 2009 by purplefamily 
Excellent and easy recipe. Takes much less time than posted. The only thing I added was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Reviewed on Apr. 2, 2009 by Luv2Harp 
Really good! I couldn't find puff shells at my WalMart so I used the PF puff sheets. I just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Jan. 21, 2009 by susiekew 
My daughter says 5 stars for this one. I added somme pepper and about 3/4 tsp of dried thyme.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Jan. 8, 2008 by Valerie Warning 
Very easy and family loved it. Only suggestion is to add some color. Add frozen veggies with... MORE


 
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