The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Sep. 29, 2009
I used leftover cooked wild rice, added chopped fresh garlic to the saute, and used fresh thyme as well as lemon pepper. It made preparing the meal quick and it was delicious.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jan. 27, 2009
I added a little cumin to add a little smoke taste
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Photo by RANDIKUNZ

Cooking Level: Expert

Living In: Chino Hills, California, USA

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