I combined this recipe with Mushroom Piccata. After breading the chicken, I added some fresh pepper and lemon pepper. I did the following for the sauce: I added cup of fresh mushrooms, 1/2 cup chopped onion, 1 cups chicken broth, 1 cup white wine wine with 4 tablespoons lemon juice. I also added 1/4 tsp of lemon peel. This makes a lot of sauce for 2 pieces of chicken I also used 2 tsp of cornstarch. next time try:2 tbl. of capers while simmering, and a clove of garlic.
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I combined this recipe with Mushroom Piccata. After breading the chicken, I added some fresh...