The sunny, nutty taste of basil and pine nuts melds with the rich notes of sun-dried tomatoes in a chicken sauce flavored with garlic and a handful of feta cheese. Serve over hot pasta and top with a grating of Parmesan cheese.
Photo by: vicki b
Posted: Aug. 11, 2006
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Photo by: LADYJAYPEE
Posted: Mar. 22, 2007
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Posted: Sep. 14, 2009
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