Recipe by Del Monte
"Salad greens with blue cheese dressing are topped with chicken, pears, and strips of bell pepper, then garnished with more blue cheese and walnuts for a delicious lunch or dinner salad."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
torn salad greens or chopped romaine
reduced-calorie, fat-free, or regular blue cheese salad dressing
1 1/4 cups
cooked chicken strips
yellow or green bell pepper, thinly sliced
1 (15 ounce) can
DEL MONTE Lite® Sliced Pears, drained
crumbled blue cheese
Coarsely ground black pepper
My husband enjoys blue cheese salads so I made this with fresh apple as I didn't have the pear. He liked it and rated it four stars. I will try it again with pears to see if the recipe as written is a five star with him.
I thought this salad was so good. I have it as one of my two salads a week diet. The pears make it great! I used feta cheese because blue cheese is to strong for me. The yellow pepper taste better on this salad. I tried both. I used a dressing of olive oil, red wine vinegar, garlic salt, salt, honey, and a small bit of sugar. You mix this separately and dress or toss. It's an A+.
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken Pear Salad with Blue Cheese
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 115
Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.
We're counting down from now until Thanksgiving with a great pie every day. Join the fun.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
A green salad gets dressed up with sliced pears, candied pecans, and blue cheese.
This creamy, tangy salad has a delicious crunch from the pecans.
Kickin' chicken BLT salad, oh my!