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Mari's Chicken and Pasta

Submitted by: Mari

Savory chicken chunks with peas and tomato served over fettuccini pasta flavored with chicken and white wine broth.

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Tender strips of chicken are sauteed with mushrooms, onions, garlic and basil, with a handful of chopped tomatoes tossed in to finish the sauce. Serve this aromatic medley over your favorite pasta and sprinkle with Parmesan cheese.

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Pasta, Broccoli and Chicken

Submitted by: Joanne

Chopped tomatoes and pesto add zesty flavor to blanched broccoli tossed with chicken and rigatoni. Parmesan cheese and a fresh grind of black pepper complete the dish.

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Chicken Pasta Salad I

Submitted by: Spaggie

Bits of broiled chicken seasoned with lemon pepper and garlic powder are tossed with pasta, roma tomatoes and tangy feta cheese. The Italian dressing of your choice finishes this savory summer salad.

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Chicken Caesar Pasta

Submitted by: Barbara

Flavorful Caesar style sauce with chunks of chicken breast and penne pasta.

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Cheesy Chicken Pepper Pasta

Submitted by: Heidi Waun

Tender strips of sauteed chicken and red bell peppers are bathed in a velvety sauce of milk, butter and Muenster cheese and served over linguine pasta. A dash of garlic powder adds just the right finish.

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Phenomenal Chicken and Pasta in Creamy Pesto Sauce

Submitted by: GILL846

Home Town: Montreal, Quebec, Canada

Living In: Victoria, British Columbia, Canada

The crunch of pine nuts and the tang of sun-dried tomatoes combine with chicken and pasta in a heavenly pesto cream sauce.

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Chicken Pasta Primavera

Submitted by: Joy

Tomato and chile sauce with colorful bell peppers is served with tender chicken breast and angel hair pasta.

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Anthony's Lime Chicken with Pasta

Submitted by: AD119

Breaded chicken breasts are pan-fried in olive oil, butter, and sliced garlic, then simmered with white wine, diced tomatoes, and lime wedges; served over pasta shells coated with olive oil, butter, Parmesan, and parsley.

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Pasta with Chicken Mushroom Cream Sauce

Submitted by: Luke Patterson

Chicken and shiitake mushrooms simmered in a rich cream sauce and tossed with bowtie pasta.

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