Mom's Paprika Chicken with Potatoes

Submitted by: MICKE 
Home Town: Walkerton, Ontario, Canada
Living In: Kitchener, Ontario, Canada
A simple skillet supper of chicken, potatoes, carrots, and seasonings can feed a family for a little.  

Photo of: Sour Cream Chicken Paprika

Sour Cream Chicken Paprika

Submitted by: DEME 
Paprika lends gentle flavor with a lot of color to chicken and onion cooked in sour cream. 

Photo of: Paprika Chicken

Paprika Chicken

Submitted by: Sue Primeau 
Baked, seasoned chicken is assured a fine result if you follow these guidelines, making sure to include paprika. 

Chicken Cigar Wraps with Paprika Sauce

Submitted by: VENUSLIZARD 
Delicious, flavorful chicken mix is wrapped up in phyllo dough, baked and served with a creamy, spicy sauce. Serve hot as an appetizer or main course. 

Photo of: Paprika Chicken with Sour Cream Gravy

Paprika Chicken with Sour Cream Gravy

Provided by: Campbell's Kitchen
Browned chicken breasts are seasoned and sauteed, then cloaked in a smooth sauce made with sour cream, green onion and Campbell's® Condensed Cream of Chicken Soup. 

Mom's Chicken Paprika

Submitted by: Ann Oritz 
Paprika gives a rich yet subtle flavor to simmered chicken and onions. This version includes a milky sauce, perfect with egg noodles or rice. 

Photo of: Paprika Chicken and Potatoes

Paprika Chicken and Potatoes

Submitted by: amanda1432 
Home Town: Hopewell Junction, New York, USA
Living In: Baltimore, Maryland, USA
Paprika chicken plus cream and white wine is yummy over tender pieces of potato. 

Photo of: Paprika Chicken with Mushrooms

Paprika Chicken with Mushrooms

Submitted by: MARLANA ADAMEK 
Chicken, mushrooms and onions are cooked in butter to create a dish with vibrant color and delicate flavor. 

Photo of: Jalapeno Grilled Chicken

Jalapeno Grilled Chicken

Submitted by: Cheryl Kvintus 
I've had this recipe for years, so it's long been a family favorite. The jalapeno stuffing adds some spice to ordinary grilled chicken. 

Photo of: Oven Barbecued Chicken

Oven Barbecued Chicken

Submitted by: Marge Wagner 
A friend made this moist chicken for us when we had our first child. I pared down the recipe to make it lower in fat and calories. It is now a family favorite, and even the kids ask for it. --Marge Wagner of Roselle, Illinois 
 
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