More Recipes Like Chicken Pa Nang

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Thai Green Curry Chicken

Submitted by: laus

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.

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Easy Indian-Style Chicken

Submitted by: Ania

This is an easy and authentic-tasting Indian dish that the entire family will love! Tastes great with plain basmati rice topped with a couple tablespoons of yogurt.

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Thai Chicken Curry in Coconut Milk

Submitted by: NELL ROSS

This curry dish uses fish sauce, curry paste, and light coconut milk.

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Chicken with Figs in a Port Wine Sauce

Submitted by: AUSSIEBEAR

Home Town: Perth, Western Australia, Australia

Living In: Norwich, Norfolk, England, U.K.

Chicken breasts are browned, then cooked with port, white wine, broth, and figs until tender. The port wine sauce is simmered and whisked with cream before serving. This easy meal is stunning in presentation and flavor, a great dinner for guests or special occasions.

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Chinese Garlic Chicken

Submitted by: Steve Bowden

The chicken in this dish is first stir fried with whole garlic cloves, then simmered with Chinese cooking wine and chicken stock until tender.

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Spicy Mango Sweet Potato Chicken

Submitted by: ArianeK

Home Town: Herkimer, New York, USA

Living In: Rochester, New York, USA

Honey and mango lend the sauce it's sweetness, but it's nicely countered with salty tamari and spicy hot sauce.

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Chicken and Peppers with Balsamic Vinegar

Submitted by: ROBYN050501

Colorful peppers are stir-fried with chicken. Balsamic vinegar and basil bring plenty of flavor to this exciting dish.

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Ginger-Lime Chicken with Coconut Rice

Submitted by: RuggerDucky

Home Town: Seattle, Washington, USA

Chicken breast chunks are marinated in ginger and lime, stir fried with sesame oil and honey, then served with coconut rice. A simple recipe with not too many ingredients, but the taste is an eye-opener!

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Chicken Massaman Curry

Submitted by: pct2

This curry, flavored with tamarind and coconut milk, is ready in under an hour. Serve over plain white rice.

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Caribbean Coconut Chicken

Submitted by: Tia

You could book a Caribbean cruise, or you could try this tropical treat. Rich, smooth coconut milk is simmered with sauteed chicken breasts, onions, colorful bell peppers and roasted garlic. Turn up the heat with a dash of red pepper flakes.

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