Chicken Oriental Recipe
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Chicken Oriental

By: Judy Kiekens  
"If desired serve with rice or noodles, pouring sauce from chicken over each serving. You can also cut down on calories by not dredging the chicken but just browning it in a roast pan (using cooking spray) on top of the stove, then adding the remaining ingredients as directed and roasting in the oven. It's good either way!"

Rating: This weblink has been rated 8 times with an average star rating of 3.1 Read Reviews (7)

Rate/Review | 308 people have saved this

 

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 2 pounds chicken wings
  • 1 cup all-purpose flour, for dredging
  • 2 tablespoons butter
  • 1 onion, chopped
  • 2/3 cup orange juice
  • 1/3 cup ketchup
  • 1 tablespoon brown sugar
  • 1 tablespoon soy sauce
  • 1/4 teaspoon ground ginger
  • 1 teaspoon garlic salt (optional)

Directions

  1. Preheat oven to 350 degrees F(175 degrees C).
  2. Dredge chicken wings in flour and brown slowly in butter or margarine over medium heat. Place browned chicken in a 9x13 inch baking dish.
  3. Add the onion, orange juice, ketchup, brown sugar, soy sauce, ground ginger and garlic powder/salt to the frying pan. Bring to a boil. Pour mixture over chicken and bake in preheated oven for 30 minutes. Turn chicken and continue baking for 30 additional minutes or until very tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 577 | Total Fat: 33.8g | Cholesterol: 152mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by MWANESCHENKEL 
i was disapointed in this dish. my wife and i both agreed there was nothing we found oriental... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by SKIMMIE 
Very good recipe using chicken wings. The meat nearly fell off the bone - very tender. Nice... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by MIKALA979 
My boyfriend (who happens to be Chinese) loved these wings and said that they tasted very... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2004 by MOTHEROF5AND13 
Very bland - did not like! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2004 by SPACY1 
it was great e 1 liked it MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2009 by Emily 
This was pretty good. I didn't use wings - I just used breasts. I used all of the ingredients... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2008 by Free Mom 
The wings were too fatty to enjoy. MORE

 
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