print icon
Print This Recipe

Chicken Noodle Soup

SUBMITTED BY: Sherry  PHOTO BY: happywife05 

"This soup is delicious, and very easy to make. It is a wonderful soup to prepare for friends or neighbors that you would like to cook for."
Chicken Noodle Soup Recipe
RECIPE RATING:
This recipe has been rated 254 times with an average star rating of 4.7
Read Reviews (207)

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 4 cups chopped, cooked chicken meat
  • 1 cup chopped celery
  • 1/4 cup chopped carrots
  • 1/4 cup chopped onion
  • 1/4 cup butter
  • 8 ounces egg noodles
  • 12 cups water
  • 9 cubes chicken bouillon
  • 1/2 teaspoon dried marjoram
  • 1/2 teaspoon ground black pepper
  • 1 bay leaf
  • 1 tablespoon dried parsley

What to Drink?
Wine Chardonnay

DIRECTIONS

  1. In a large stock pot, saute celery and onion in butter or margarine.
  2. Add chicken, carrots, water, bouillon cubes, marjoram, black pepper, bay leaf, and parsley. Simmer for 30 minutes.
  3. Add noodles, and simmer for 10 more minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Sep. 28, 2006 by STACYB1967 
THE VERY BEST!!!! I've made this several times and it is always delicious. I made it last... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.68 star rating.
Reviewed on Oct. 19, 2005 by PMCKAY1717 
Not good, but can be easily improved. Saute veggies,or micro or use frozen peas, carrots, etc.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on May 8, 2005 by MICHAELBGRANT 
Don't need cooked chicken the chicken can and should be cooked with the soup. Can swap chick... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Feb. 25, 2005 by BUISSE 
fantastic soup!I used 2 boxes of Swansons Organic Chicken Broth along with 4 cups of chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Feb. 9, 2004 by IGLOOSGIRL 
This was so good...I sauteed the celery and onions as directed and then threw everything into... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Mar. 11, 2003 by BDEGER 
Delicious soup! I put all ingredients in crockpot except noodles, simmered for 6-7 hours,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on Feb. 9, 2004 by JORBMOORE 
this recipe was easy for a guy who only cooks while the wife is at work. i added an undiluted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jul. 31, 2003 by UNAGI 
Very tasty! On my second time around I added twice as many carrots and half the butter so it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Apr. 21, 2005 by MAIZEEMONKEY 
So easy to make! My mom has always made homemade chicken noodle soup, but doesn't go by a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jan. 13, 2007 by Kim 
This recipe is delicious and very easy to make. You can substitute left over turkey in place... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO    MORE PHOTOS

Nutritional Information
Chicken Noodle Soup

Servings Per Recipe: 10

Amount Per Serving

Calories: 226

  • Total Fat: 8.1g
  • Cholesterol: 76mg
  • Sodium: 1138mg
  • Total Carbs: 18.2g
  •     Dietary Fiber: 1.1g
  • Protein: 19.2g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?