My BF and I made this last night. He has zero cooking experience. I thought this recipe would show him good basic techniques: preparing the chicken, dredging, pan sauté, deglazing, etc. And then, we shared this wonderful meal! We did add onions in with the mushrooms, extra marsala, removed the breasts while we prepared the sauce. Tiny splash of cream at the end, and dab of butter. Served it with smashed yellow potatoes. My only regret is that it is all gone. We could eat it every day. Absolutely restaurant quality.
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My BF and I made this last night. He has zero cooking experience. I thought this recipe...