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Chicken Marsala

SUBMITTED BY: Lisa  PHOTO BY: Allrecipes 

"A delicious, classic chicken dish -- lightly coated chicken breasts braised with Marsala wine and mushrooms. Easy and ideal for both a quick weeknight entree AND serving to company."
RECIPE RATING:
This recipe has been rated 2,090 times with an average star rating of 4.6
Read Reviews (1,560)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup all-purpose flour for coating
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 4 skinless, boneless chicken breast halves - pounded 1/4 inch thick
  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 1 cup sliced mushrooms
  • 1/2 cup Marsala wine
  • 1/4 cup cooking sherry

DIRECTIONS

  1. In a shallow dish or bowl, mix together the flour, salt, pepper and oregano. Coat chicken pieces in flour mixture.
  2. In a large skillet, melt butter in oil over medium heat. Place chicken in the pan, and lightly brown. Turn over chicken pieces, and add mushrooms. Pour in wine and sherry. Cover skillet; simmer chicken 10 minutes, turning once, until no longer pink and juices run clear.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed on dec. 30, 2003 by ASHLEYJJONES 
This recipe was really good. I modified it a bit. I did not use cooking cherry, I used 3/4 of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on feb. 2, 2004 by LIFTINGHANDS 
oh my gosh this dinner was amazing! Not only that, but incredibly easy. I made a few changes,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on jan. 30, 2006 by ASU1997 
I've been using this recipe for about 5 years now and from the first time I made this, it's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on sep. 29, 2003 by LIZ5 
Chicken Marsala is a family favorite. This Marsala recipe is easy and delicious. The flour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on sep. 29, 2003 by DDJRD1007 
This is, by far, the best chicken marsala recipe I have ever encountered. My husband found it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on sep. 22, 2003 by LINDA MCLEAN 
What a wonderful recipe. I made this for a large group of family and friends who returned to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on nov. 24, 2008 by Denver Dish 
All these suggestions are very nice-if you want to splurge (on calories) and have a decadent... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on nov. 27, 2007 by lulu207 
My boyfriend and I LOVED this. I made it with lots of baby portabello mushrooms, and I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on oct. 23, 2003 by Mrs. K 
I thought this was pretty good. I could tell just by the ingredients that it was going to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed on jul. 22, 2007 by MAMASPICE 
I was looking for a "formal" recipe to serve visiting family and gave this a first-run serving... MORE

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Nutritional Information
Chicken Marsala

Servings Per Recipe: 4

Amount Per Serving

Calories: 448

  • Total Fat: 26.6g
  • Cholesterol: 99mg
  • Sodium: 543mg
  • Total Carbs: 13.3g
  •     Dietary Fiber: 0.5g
  • Protein: 28.8g

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