Okay, I hate to review when I don't use the recipe to a t, but I wanted to have this for my own records...and to help out others who may not have all ing. I used a Merlot, and didn't add mushrooms or bacon. I was worried that my children would not like the flavor. But they gobbled it up and had seconds. I would agree that the flour on the chicken and the sauce did end up being a bit mushy but the taste was good. We had with rice and broccoli. And the kids liked it so, great!
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