Great basic recipe. I used it to make mixed lo mein adding beef, shrimp, broccoli, snow peas, red pepper, and baby corn. I stir fry the veggies altogether initially in step four and then add 1/2 cup of water, reduce heat to medium low and cover to steam the veggies for 3-4 minutes until broccoli is still bright green and broccoli and carrots are tender crisp. I also used 2 1/4 cup of homemade chicken broth rather than the 1 1/4 cup broth + 1 cup water. This makes a very tasty mixed lo mein. My family really enjoyed it. I considered adding oyster sauce to it to complement the addition of the beef. Might still try that next time. I have recommended this recipe to friends and it has become a fast favourite.
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Great basic recipe. I used it to make mixed lo mein adding beef, shrimp, broccoli, snow peas,...