More Recipes Like Chicken Liver Appetizers - All Recipes
 
Photo of: Bacon Chicken Livers

Bacon Chicken Livers

Submitted by: UNVILLEMOM 
This is great as an appetizer or as a meal! 
Photo of: Chicken Liver Pate

Chicken Liver Pate

Submitted by: MISS AMY 
Spread this delicious pate on assorted crackers at your next gathering! 
Photo of: Chicken Liver and Pistachio Nut Pate

Chicken Liver and Pistachio Nut Pate

Submitted by: rlaz 
Chicken livers are simmered in white wine and butter, seasoned with onion soup mix, and then pureed with cream cheese and pistachio nuts to make a simple and tasty pate. 
Photo of: Chopped Chicken Liver a la Jennie Grossinger

Chopped Chicken Liver a la Jennie Grossinger

Submitted by: dsgoldens 
Home Town: New York, New York, USA
Living In: Orlando, Florida, USA
Use real chicken fat (schmaltz) to make this chopped liver the best ever. Served with matzos, it makes a perfect seder appetizer. 
Photo of: Chicken Livers with Bacon

Chicken Livers with Bacon

Submitted by: GLSARTISTE 
Chicken liver make a nice appetizer or just something quick to eat for lunch. Hope this helps, enjoy! 
Photo of: Jo's Chicken Liver Pate

Jo's Chicken Liver Pate

Submitted by: aeyla64 
Home Town: Palmdale, California, USA
Living In: Lake City, Florida, USA
Rosemary, thyme, capers and white wine reduction flavor this chicken liver pate. 
Photo of: Hot Chicken Liver and Fennel Salad

Hot Chicken Liver and Fennel Salad

Submitted by: Mabel 
Fennel, which has a sweet licorice flavor, adds an exotic touch to this warm salad. 
Photo of: Chicken Livers with Bacon

Chicken Livers with Bacon

Submitted by: CHEF TAMMY 
Home Town: Conway, South Carolina, USA
If you like the tang of mustard and the saltiness of olives you'll love these little bites. Great as a snack or party appetizer. 
Photo of: Ritzy Chicken Livers

Ritzy Chicken Livers

Submitted by: Lisa Collins 
Baked chicken livers in buttery cracker crumbs make a quick, tender appetizer. 
Photo of: Chicken Livers Marsala

Chicken Livers Marsala

Submitted by: Anna 
Living In: Seattle, Washington, USA
Pan-fried prosciutto and chicken livers top toast triangles in this recipe ideal for entertaining! 
 
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