Chicken Italian Recipe - Allrecipes.com
Chicken Italian Recipe
  • READY IN 30 mins

Chicken Italian

Recipe by  

"Browned chicken breasts are simmered in a savory tomato base with herbs and cheese, then served with piping hot spaghetti for a quick, easy dinner."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    10 mins
  • READY IN

    30 mins

Directions

  1. Cook and drain spaghetti as directed on package.
  2. Meanwhile, in 10-inch skillet, heat oil over medium-high heat until hot. Cook garlic and chicken in oil 3 to 4 minutes on each side until chicken is light brown.
  3. Sprinkle basil and pepper flakes on chicken. Pour soup over chicken; sprinkle with cheese. Cover and simmer 10 minutes.
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Reviews More Reviews

Aug 22, 2011

Really enjoyed this recipe. Only used a different cheese b/c I had it on hand. I love chicken parm., and this is different. I think I like it more. It is a lot lighter meal to have and very tasty.

 
Mar 27, 2013

Excellent. Add onion and yellow peper with the garlic.

 

4 Ratings

Dec 01, 2010

I skipped the breading and used skinless chicken breasts. Tasted great!

 

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Nutrition

  • Calories
  • 452 kcal
  • 23%
  • Carbohydrates
  • 55.5 g
  • 18%
  • Cholesterol
  • 67 mg
  • 22%
  • Fat
  • 9.4 g
  • 14%
  • Fiber
  • 3.6 g
  • 14%
  • Protein
  • 34 g
  • 68%
  • Sodium
  • 677 mg
  • 27%

* Percent Daily Values are based on a 2,000 calorie diet.

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