Reviewed: Jun. 24, 2008

I have two very picky eaters - I had them help make there own and they said eww gross - but when they came off the grill both kids gobbled these up. We added garlic pepper to ours as the whole family loves.

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lauragully

	Cooking Level: Beginning Home Town: White Bear Lake, Minnesota, USA Living In: Durand, Wisconsin, USA
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Reviewed: Apr. 23, 2008

loved it

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Terry T


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Reviewed: Mar. 18, 2008

This was simple and good. Could have maybe used some seasoning, but it was tasty!

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MaddieLC

	Cooking Level: Intermediate Living In: Omaha, Nebraska, USA
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Reviewed: Jan. 24, 2008

This is one of our favorite recipes! I only had to make one change to suit our taste - the only veggie we use is potato. And, I usually make this as a casserole type dish in a 9X13 dish in the oven. Everyone in my (extened) family now has this recipe and make it, too! This is a definate must try.

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pattersonmj1020

	Home Town: Midland, Texas, USA
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Reviewed: Dec. 5, 2007

I do this in the oven AND on the grill. If you get a seasoned or marinated piece of meat the veggies are even more flavorful let alone the meat. This is a HUGE hit with the kids and with me... I love the lack of clean up!!! Also... I think those over cooked potatoes on the bottom are delish!! Turn half way through cooking to avoid scorching. Mini carrots caramelize and are fabulous! Haven't had this recipe listed... but make mine fequently.

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Kasey

	Cooking Level: Intermediate
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Reviewed: Jul. 6, 2007

Sooo good! And surprisingly juicey! I seared my chicken breasts in a pan first and than placed the chicken ontop of red potatoes and carrots. I added an onion slice ontop of that and than followed the rest of the recipe. I did cook my red potatoes in the microwave for 3 mins after they were chopped. I read other reviews saying their potatoes weren't cooked all the way through and that would solve the problem. A total keeper! Thank you!

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Alyson

	Cooking Level: Intermediate Home Town: Phoenix, Arizona, USA
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Reviewed: Jun. 18, 2007

This was a real crowd pleaser! My family gobbled this up. My nine year old son is begging me to make it again. It was so easy to make. I love the fact that this is a real one dish meal.

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Carol T.


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Reviewed: Mar. 13, 2007

This was probably the best thing I ever made!

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kacm1003

	Cooking Level: Intermediate Home Town: Horsham, Pennsylvania, USA Living In: Eagleville, Pennsylvania, USA
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Reviewed: Jan. 3, 2007

This was easy and fun to do. The flavors all cook together and make for a delicious meal. I can't wait to try it camping next summer.

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Cat

	Cooking Level: Expert Home Town: Springfield, Illinois, USA Living In: Grand Junction, Colorado, USA
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Reviewed: Oct. 5, 2006

This recipe is wonderful. It was easy to put together and it tasted great. We did change a few things. We used real garlic in place of the onions and little red potatoes. We also added fresh mushrooms. We will be using this again on our next camping trip.

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KRISSY1123

	Cooking Level: Intermediate
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Reviewed: Sep. 5, 2006

This was so yummy on our campout on Labor Day. Everyone was very happy!

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Jill Beesley

	Cooking Level: Intermediate Home Town: Overland Park, Kansas, USA Living In: Las Vegas, Nevada, USA
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Reviewed: Aug. 23, 2005

This recipe is REALLY GOOD! It has become a regular weekly meal in my house.It is so easy to make and clean-up is a breeze!

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MEG1725


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Reviewed: Jul. 21, 2005

I found this to be very bland, although to be fair I did not have any bacon so I left that out. It may be much better with the bacon. I added salt and pepper and did enjoy it but my husband hated it and wouldn't even finish it.

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PULLEYHEATHER

	Cooking Level: Intermediate Living In: Fort Collins, Colorado, USA
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Reviewed: Jun. 13, 2005

So quick and easy to make and tasted great.

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Stephn


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Reviewed: Sep. 26, 2004

Very easy & tastee too, the boys liked getting their own dinner in the foil pack.... sooo it was fun too! Followed your recipe to the tee and will be making this again!Thanks for sharing :o)

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CQQKEEE

	Cooking Level: Expert
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Reviewed: Jun. 8, 2004

Loved this recipe! Great way to try something different. You can always customize and change things up anyway you like!

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LBMARDIGRAS


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Reviewed: Jun. 3, 2004

Very good and easy! Only problem, might grill packets a little longer than 20 minutes.. not all potatoes were tender.

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RLACEY


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