I'm sorry, but I just did not care for this recipe. I was really expecting to like it a lot, mostly because I just love spinach, but was rather disappointed. I did make some changes: added some sun-dried tomatoes, substituted Marsala wine for some of the water, and used leftover turkey breast meat instead of chicken. Quite frankly, without the sun-dried tomatoes, I think the dish would have been a total loss. Other than lack of flavor, another big problem was that, after one hour in the oven, the spinach looked and tasted overcooked.
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I'm sorry, but I just did not care for this recipe. I was really expecting to like it a lot,...