Chicken Dumpling Strips Recipe
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Chicken Dumpling Strips

By: Gay Nell Nicholas  
"I've shared this recipe with many people, and all agree-it never fails. The light, tender dumplings are cut into strips like wide noodles."

Rating: This weblink has been rated 68 times with an average star rating of 4.2 Read Reviews (60)

Rate/Review | 1,395 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon poultry seasoning
  • 1/4 cup shortening
  • 1 egg, beaten
  • 1/4 cup milk
  • 3 cups chicken broth
  • 1 cup cubed cooked chicken

Directions

  1. In a bowl, combine flour,s alt and poultry seasoning; cut in shortening until crumbly. Combine egg and milk; stir into flour mixture just until combined. On a heavily floured surface, roll dough to 1/4-in. thickness. Cut into 1-in. strips; cut strips into 2-in. lengths. In a large saucepan, bring broth to a boil. Add chicken. Reduce heat; drop dumplings onto simmering broth. Cover and simmer for 15-20 minutes or until a toothpick inserted in a dumpling comes out clean (do not lift the cover while simmering).
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by Leslee 
AWESOME -- just like my family in Alabama makes -- some tips I picked up watching a "behind... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2006 by jordankids 
This is a very nice recipe. I used butter instead of shortening and the dumplings turned out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2007 by llow 
one must remember when trying this recipe,it does state that it is a "strip" dumpling and not... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2008 by ELINORCLEO 
This was great! For Shiloh that wants a recipe like CRACKER BARREL's,mix 2 c flour, 1 c milk,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2008 by Gail 
I made this on a snowy day in Boston- perfect for a southern girl missing home. While cooking... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2009 by Yvonne 
This is a good recipe for strip dumplings, the only ones that I care for. What I do... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2006 by chipper180 
My family thought this was terrific. I also used butter as I had no shortening. I plan to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2007 by lovesouthernfood 
Thanks for the wonderful recipe. It's is just like a remember my mom's. Sooooo much better... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2007 by Shiloh 
I've been looking for a recipe for dumplings like the ones at the Cracker Barrel restaurant. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2008 by Bob W. 
If you use about 3 tablespoons of self raising flour to this (in addition to the flour called... MORE

 
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