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Spicy Chicken Soup

Submitted by: Kathleen

This is a simple recipe for a satisfying spicy chicken soup. Green chilies, onion and garlic make this a good soup for people with a cold.

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Lemon Chicken Soup II

Submitted by: Marlee Juliano

Leftover cooked chicken is simmered in chicken broth with rice, spinach and lemon juice in this easy soup.

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Jean's Homemade Chicken Noodle Soup

Submitted by: Jean Wu

Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.

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Chunky Chicken Noodle Soup

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Marjoram and thyme come through nicely in this old-fashioned soup that tastes just like Grandma used to make. You can modify the recipe to include vegetables your family enjoys.

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Chicken Veggie Soup I

Submitted by: Daphne

Baby carrots, canned button mushrooms and cubed potatoes are cooked in chicken broth to create this simple soup which is low in fat and calories.

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Grilled Chicken Noodle Soup

Submitted by: Michi

This is a quick chicken noodle soup with mushrooms, peas and carrots. Chopped chicken breast is sauteed to bring out its best flavor. Egg noodles are suggested, but use any noodle that you like.

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Chicken Tortellini Soup

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

When you're pressed for time, this soup is a breeze to make with leftover chicken, refrigerated tortellini and canned tomatoes.

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Chicken and Rice Soup II

Submitted by: Corwynn Darkholme

This one-step soup of converted rice, vegetables and chicken breast meat is seasoned with lemon and herb seasoning. Allow 6 to 8 hours cooking time in a slow cooker.

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Quick and Easy Chicken Noodle Soup

Submitted by: Vincenza

Chicken, noodles and carrots are simmered in canned chicken and vegetable broth seasoned with basil and oregano in this quick soup.

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Chinese Chicken Soup

Submitted by: Sara

This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce.

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