Excellent results! We had it over rice with broccoli and everyone cleaned their plates and had seconds. Very tasty and so simple it makes me want to cook more often. I did substitute Disaronno for the brandy as it was what I had on hand, plus I didn't have chives, so I used 1 tsp of dried tarragon instead, because I really love the flavors of paprika and tarragon together. I used about half the amount of chicken and mushrooms for just three of us, but kept the liquid and seasonings the same, and I think the kick up on flavor really made a difference, so when I do a full batch, I will be doubling those amounts.
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