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Dilly Cucumber Salad

Submitted by: June Stinson

In England, where I was born and raised, friends get together twice a year for English tea. We'd serve an assortment of dishes, and this cucumber salad was always a favorite.

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This crisp refreshing salad is flavored with green pepper and a sprinkling of celery seed, then drizzled with a slightly sweet vinegar dressing. 'I use this recipe over and over,' says Mildred Mann of Jeffersonville, Kentucky. 'It's especially nice for picnics or other warm-weather get-togethers.'

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Fresh Cucumber Salad

Submitted by: Betsy Carlson

'Crisp, garden-fresh cukes are always in season when we hold our family reunion...and they really shine in this simple salad,' confirms Betsy Carlson from Rockford, Illinois. 'The recipe can easily be expanded to make large quantities, too.'

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Tangy Cucumber Salad

Submitted by: Edna Hoffman

You'll spark taste buds with this tangy and refreshing salad. The simple marinade gives mild cucumbers lots of zip. The tomatoes are a pretty addition. This is a super use of summer's garden bounty. -Edna Hoffman, Hebron, Indiana

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Cool Cucumber Salad

Submitted by: Joy Sauers

Whenever I pack a picnic, this salad comes along. It's great with grilled entrees or sandwiches. In summer and fall, it's among my most requested side dishes. It keeps well in the refrigerator, so you can make it ahead of time.

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Sour Cream Cucumber Salad

Submitted by: Lydia Robotewskyj

'ONE OF the staples of Ukrainian cooking is sour cream. This combination of sour cream and cucumbers makes a very tasty salad. During the summer we use cucumbers from our garden for that wonderfully fresh, crunchy taste. But store-bought cucumbers work almost as well, so we enjoy this dish year-around--it goes especially well with meat dishes.'

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Cucumber Tomato Salad

Submitted by: Jan Peterson

My mother always made this salad, so I tried it on my future husband when we were courting. I discovered later that he didn't like vinegar in his foods, but he learned to enjoy this salad and called it piccalilli. -Jan Peterson Mesa, Arizona

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Dilly Cucumber Salad

Submitted by: Mary Farley

This sweet and tangy side dish sent in by Mary Farley comes together in a snap. 'I often take this to church potlucks,' she writes from Wasilla, Alaska. 'It is so pretty and colorful with the red pepper and unpeeled cucumbers.'

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