Chicken Cordon Bleu from Progresso® Recipe - Allrecipes.com
Chicken Cordon Bleu from Progresso(R) Recipe
  • READY IN 35 mins

Chicken Cordon Bleu from Progresso®

Recipe by  

"Serve this gourmet meal with chicken breasts and gruyere cheese in just 35 minutes using a delicious prepared creamy roasted garlic sauce."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    35 mins

Directions

  1. Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper.
  2. In 10-inch nonstick skillet, melt 1 tablespoon butter over medium heat. Cook chicken in butter about 8 minutes, until browned, turning once. Add cooking sauce to skillet; heat to boiling. Reduce heat; simmer uncovered 5 minutes; stirring occasionally or until until juice of chicken is no longer pink when centers of thickest parts are cut (at least 165 degrees F).
  3. Stir in 1/2 cup of the cheese until melted. Arrange ham slices on top of chicken; sprinkle with remaining cheese. Cover. Remove from heat; let stand 2 to 5 minutes or until cheese is melted. Serve with pasta. Sprinkle with parsley.
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Nutrition

  • Calories
  • 324 kcal
  • 16%
  • Carbohydrates
  • 4.2 g
  • 1%
  • Cholesterol
  • 117 mg
  • 39%
  • Fat
  • 13.8 g
  • 21%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 43.5 g
  • 87%
  • Sodium
  • 520 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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