Reviewed: Oct. 23, 2009

Yum yum yum! A healthy light lunch - tasty and impressive. A family favorite!

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Mandy

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Reviewed: Aug. 22, 2009

This is a great meal for any occasion!! I added some jalapeños to add extra flavor ummmmmm!!!!!! excellent dinner

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Arvin

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Reviewed: Aug. 11, 2009

These are great for lunch! I had left over grilled chicken and used romaine lettuce instead of iceberg and left out the carrots. It doesn't get much easier than this.

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Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA

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Reviewed: Aug. 9, 2009

These were great! I made them for my parents and family and they all loved it! Definitely going to use this one again.

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miriyalaw

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Reviewed: Aug. 9, 2009

Great, super easy meal! I used low-carb tortillas, grilled chicken, & ranch dressing. It's rare I find a meal that works for all 5 of us, but this is one of them!!

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lisa

Cooking Level: Intermediate

Home Town: Holland, Michigan, USA

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Reviewed: Apr. 21, 2009

I made this for dinner last night as it is getting into Spring and was wanting to make more "spring-like" foods....my family LOVED it! I did make my own little tweaks though. I marinated the chicken in Italian dressing for a couple hours and then cooked it and also added red cabbage.....my mother in law asked me to make these for the next family outing! This is a wonderful base, something that you can get really creative with, Thank you!

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Sporky

Cooking Level: Intermediate

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Reviewed: Mar. 9, 2009

Wow, what an EASY recipe! Great lunch for Hubby! I prepared my own chicken strips by dipping chicken strips into one well beaten egg and then dipping it into a combo of seasonings (bread crumbs, garlic powder, salt, red chili powder, black pepper) and then I lightly fried the chicken on a skillet! end result was delicious and quick!!!

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Supreeta

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Reviewed: Jan. 27, 2009

FANTASTIC! Hubby needed some new brown bag lunch ideas, he was just sick of sandwiches! These were absolutely wonderful, just can't stress that enough! :)

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vivtex

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Reviewed: Nov. 12, 2008

im a supervisor in a kichen and made this meal we had so meny compliments on these wraps i gave a 5. very easy to prepare.

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frenchie

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Reviewed: Nov. 4, 2008

No rocket science here--quick easy and maybe not real creative, but still we enjoyed this very much. Great combination of colors, textures and flavors. I used a rotisserie chicken for the frozen chicken strips and Romaine lettuce rather than the iceberg. Served with a bowl of "Creamy Chicken Rice Soup," this was the perfect Election Night meal!

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naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA

Living In: Mequon, Wisconsin, USA

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Reviewed: Sep. 27, 2008

I made this recipe for lunch and my husband and I thought it was very good. I substituted ranch dressing instead of mayo, other than that it was an easy fix.

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Phoenix

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Reviewed: Jul. 28, 2008

This made a great "quick fix" for the night that my family got home late and needed dinner in a hurry. It wasn't too heavy, which also makes it an ideal late meal.

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Designingdiva

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Reviewed: Jul. 12, 2008

This is really good. You just have to make sure you get the right wraps. Some of them don't want to fold too well. You can basically put anything you want in here. I prefer ranch dressing versus the mayo. Bacon was a nice change. Overall, we thought it was pretty good.

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